Description
Delicious apple slices topped with almond butter, maple syrup, and chocolate.
Ingredients
Scale
- 1 apple
- 1/4 cup almond butter
- 1 1/2–2 tbsp maple syrup
- 1/4 cup finely shredded coconut flakes
- 1/2 tsp vanilla
- 1/3 cup chocolate chips
Instructions
- Core your apple. I used a large metal straw and punctured the apple through the bottom, using it to core out a hole/all the seeds. Then slice it into rounds.
- Mix together the nut butter and maple syrup. Then stir in the coconut flakes. Add a little to the top of each apple slice.
- Melt the chocolate in a small bowl. Then drizzle a little over each slice.
- Place in the fridge to allow the chocolate to harden. Then enjoy!
Notes
- *See notes for almond butter options.
- *Optional: Add vanilla for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 slices
- Calories: 250
- Sugar: 15g
- Sodium: 5mg
- Fat: 17g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg