Description
Perfectly cooked eggs in an air fryer for a quick and easy meal.
Ingredients
Scale
- 2 to 8 Eggs
Instructions
- Add eggs straight from the fridge to the fryer basket.
- Cook at 260°F for 14 to 18 minutes.
- 14 minutes for a buttery yolk and 18 minutes for a hard boiled egg. Please note, times may vary between air fryers.
- After trying it a couple of times, you’ll quickly get a feel for the perfect timing.
- Remove the eggs from the air fryer basket, and plunge them into an ice bath for 5 to 10 minutes.
- Peel the eggs and enjoy.
Notes
- Cooking time will vary depending on your air fryer model, the number of eggs, their size (medium or large), and how you like your eggs cooked.
- Prep Time: 5 minutes
- Cook Time: 18 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 egg